The Perfect Caramel Treat

 

🍯 Ingredients

2 cups flour

½ cup sugar

1 egg

½ cup melted butter

1 teaspoon baking powder

Vanilla

A pinch of salt

For the topping: ½ cup sugar + 2 tablespoons butter + 3 tablespoons milk

👩‍🍳 Short Preparation

Mix the egg, sugar, vanilla, and melted butter.

Add the flour, baking powder, and salt, and mix until you get a firm dough.

Spread the dough in a baking pan and bake at 180°C (350°F) until golden.

Melt the sugar with the butter and milk until you get a caramel sauce.

Pour the sauce over the dessert, let it cool, then cut it into squares. 😋